66071-94-1 corn steep liquor
| product Name |
corn steep liquor |
| CAS No |
66071-94-1 |
| Synonyms |
Corn, steep liquor; Corn steep, atomized; Corn paste |
| EINECS |
266-113-4 |
|
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| Specifications |
Protein: 45% |
| Packing |
Packing: 25 kg bag |
| Description |
Corn Steep Liquor Dried Corn Steep Liquor Powder Corn Syrup Powder Molecular Formula: Molecular Weight: CAS: 66071-94-1 EINECS: 266-113-4 Properties: Brown or light yellow. No odor of fermentation, moldy or other peculiar smell Application: it is widely used in antibiotics industry (penicillin, erythromycin, gentamycin, adriamycin daguan, aureomycin, etc) vitamin (vc, vb2, etc), amino acids (glutamate, lysine, phenylalanine, etc.), enzymes (amylase, glucoamylase, etc) and other fermentation industries, and in bio-fermentation process used as nutrients supplements such as water-soluble vegetable protein and water-soluble vitamin. Packing: 25kgs bag Specification: Appearance: Eligible Odor: Eligible Protein: 45.4% Fat: 0.67% PH: 4.9 Ash: 18.0% Moisture: 7.8% Glucose: 0.7% Carbohydrate: 9.2% |
| Contact |
Guoan Zhang |
| Telephone |
+86-22-87895812 |
| Email |
hitechs_tj@aliyun.com |
| Address |
519, No.248 Baidi Road, Nankai District, Tianjin 300192, China |