Details for Gelatin

Gelatin
| Category: |
Food and Feed additives |
|
| CAS NO: |
9000-70-8 |
| EC NO: |
232-554-6 |
| Molecular Formula: |
C102H151O39N31 |
| Molecular Weight: |
10000~70000 |
| Specification: |
|
| Packing: |
25kgs net plastic woven bag |
Product description:
CAS Number: 9000-70-8EG/EC Number: 2325546MDL Number: MFCD00081638Color: Pale yellowJelly strength (6.67%): 100-260 bloomViscosity (6.67% 60癈): 28-75 mpspH(6.67% 45癈): 5.0-7.0Moisture: 12.0% maxAshes(600癈): 2.0 or 1.0% maxClarity(6.67%): 160mm maxSulphur dioxide: 100mg/kg maxArsenic (As): 1mg/kg maxHeavy metals: 50mg/kg maxTotal bacteria: 1000 in g maxEscherichia coli: undetectableSalmonella: undetectable
|
| Synonyms: |
Gelatin, granular;HSA Minispheres;Edible gelatin;Gelatins; |
if you are sourcing Gelatin from China ,just feel free to inquire